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Tanushree Singh

Tanushree Singh

Founder & CEO at Bazic; food scientist and nutrition researcher

tanu0to1
Jaipur, Rajasthan, India
Joined February 2026

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Agri-Food Policy Advocacy
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Summary

Nutrition researcher with a strong academic foundation: Tanushree holds a Ph.D. in Foods and Nutrition from The Maharaja Sayajirao University of Baroda and has worked as a Senior Research Fellow. Her research includes work on prebiotics (FOS) and millet-based interventions addressing child and adolescent nutrition. researchgate+1
Founder–CEO building millet-forward consumer food products: As co-founder and CEO of Bazic (operating via Bewust Foods Pvt. Ltd.), she leads product development and operations for a brand focused on millet cookies and baked goods that position taste alongside health. tracxn+1
Engaged in the agri-food and startup ecosystem: She has participated in multiple incubators (NIAM, NSRCEL, ACIR), serves on industry and institutional bodies (FICCI Task Force on Millets, advisory roles), and speaks publicly on agri-food entrepreneurship. youtube+1
Public communicator and writer on nutrition and soil-health links: She has written for Gaon Connection and participates in webinars and public-facing content discussing nutrition, soil quality and millet promotion. gaonconnection+2

Work

Education

Projects

Hobbies

Foodie (interested in experimenting with millet-based recipes and product flavours). clay+1

Avid reader and research enthusiast. indiamart+1