Karan Bais
Deputy General Manager & F&B Manager in hospitality
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Summary
Hospitality and F&B leadership: Holds leadership roles in hospitality operations, including a Deputy General Manager & F&B Manager position at ALFRED HOTELS, supported by hospitality-focused education (MBA) and prior F&B roles. alfredhotels+1
Entrepreneurship in food: Founded and ran Hwealthy Eats, a cloud kitchen aimed at offering healthier versions of common fast/junk foods, and engaged in business development for restaurant projects like Kamo Kamo. urbanpro+2
Nutrition education and coaching: Acts as a certified nutritionist and nutrition specialist, teaching diet and nutrition classes and offering coaching as part of professional services. urbanpro
Administrative and cost-control experience: Background includes administrative management at an insurance firm and a cost-control role within F&B operations, indicating experience with operational and financial aspects of organizations. urbanpro